Description
We use fresh, local, food-grade Canadian liver in this simple recipe, with only four ingredients. Slowly baked with whole barley grown and milled locally.
Ingredients: Barley, Beef Liver, Oats, Apple Cider Vinegar.
Calories (per 5 g biscuit): approx. 18
Additional information
| Size | 1.36 kg, 500 g |
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